Monthly Archives: May 2015

Kothamalli Thogayal Recipe – Cilantro leaves thogayal

Kothamalli Thogayal Recipe – Cilantro leaves thogayal Kothamalli Thogayal (or) cilantro thogayal (or) coriander thogayal is an easy, simple aromatic gravy prepared from Coriander leaves mixed and ground with fried dhal. This easy-to-prepare thogayal goes well with plain rice and is a great accompaniment … Continue reading

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Aviyal Recipe – Adai Aviyal -Mix Veg Curry in Curd Recipe

Aviyal Recipe – Adai avial – Mix Veg Curry in Curd Recipe  Aviyal is a “No onion, no tomato, no garlic” dish in which vegetables are cooked with curd with the mild flavor of coconut and who can say “No” to that if it … Continue reading

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HomeMade Tomato Puree Recipe

HomeMade Tomato Puree Tomato puree is a simple sauce-like liquid, that is prepared by washing, blanching and boiling the tomatoes and then mashing and straining it. The difference between Tomato sauce and puree is that Sauce would be more seasoned … Continue reading

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Ragi Porridge – Ragi kanji/Keppai/Kezhvaragu Kanji

Ragi Porridge ( Ragi Kanji ) – Sweet version Ragi Kanji is a Delicious South-Indian porridge made out of Finger Millet Flour. This health drink is so nutritious and takes hardly a jiffy to prepare 🙂 Ragi is also called as … Continue reading

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Hot Onion Garlic Chutney recipe

Hot Onion-Garlic Chutney Hey guys, Hot Onion Garlic chutney is the simplest chutney that you can ever prepare. There is no need for really “cooking” anything for this chutney (That simple, huh??!!??). All it needs is just grinding 🙂 People … Continue reading

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Henna – Hair Care

Henna for Hair Growth Hey folks, Ever had your fingers running through your upper, front portion of your head (when you claim to be in deep thoughts, but actually dwelling on a reverie) and suddenly realized that “they are not … Continue reading

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Milk Kheer – (Paal payasam) Recipe – Indian Dessert

Milk Kheer – (Paal payasam) Hi Folks, Milk Kheer aka Paal Payasam does not need an introduction to Indians, as this would be prepared in almost every homes for all occasions. But, this is another rich version of Paal payasam … Continue reading

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Keerai Masiyal Recipe – (Spinach/Greens Masiyal) Recipe

Keerai Masiyal ( Spinach Masiyal) Recipe Hi Folks, Keerai masiyal is the simple and healthy side dish prepared using a few types of greens and garlic. I have already mentioned about the goodness of all the spinach varieties. Of all the … Continue reading

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Rotti Kuzhambu Recipe

 Rotti Kuzhambu or Roti Kulambu Rotti Kuzhambu or Roti Kulambu is an easy side dish prepared for Roti/Chapathi/Paratha/Poori/Naan/Kulchas. Roti Kozhambu is made out of shallots (small/baby onions), garlic cooked in mashed moong dhal along with other vegetables. My mom used … Continue reading

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Vanilla Whipped Cream

Vanilla Whipped Cream This Vanilla Whipped cream is an easy filling/topping recipe which includes mixing heavy cream, sugar & vanilla together into a fluffy creamy structure for your dessert. You can add this on the top of the Fruit salad, Pie, Pancakes, … Continue reading

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