Tag Archives: Multigrain Adai

Kadai Adai – Tawa Adai – Shallow fried Adai Recipe

Kadai Adai – Tawa Adai – Shallow fried Adai Recipe Kadai adai – Indian dhal based spicy pan cakes – is an authentic tamilnadu tiffin variety in which the seasoned non-fermented batter prepared with rice & dhals is shallow fried in … Continue reading

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Multigrain Adai Recipe – Paruppu Adai – Healthy Tiffin

Multigrain Adai – Healthy breakfast / Dinner – Paruppu Adai Hi folks, Multigrain Adai is a non-fermented, seasoned dosa-variety prepared from the batter made of rice and five variety of legumes. This multigrain adai is a healthy alternative for dinner or breakfast, … Continue reading

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